FRIDAY, Jan. 27 (HealthDay News) -- Eating a high-fiber diet does not lower a person's risk of diverticulosis, but a low-fiber diet might, according to a new study that contradicts what doctors have believed for decades.
Diverticulosis is a disease of the intestines in which pouches develop in the colon wall.Researchers at the University of North Carolina School of Medicine analyzed data from more than 2,100 patients, aged 30 to 80, who underwent outpatient colonoscopy between 1998 and 2010. The patients were interviewed about their diet, bowel movements and level of physical activity.
Patients with the lowest fiber intake were 30 percent less likely to develop diverticulosis than those with the highest intake, according to the study published in the February issue of the journal Gastroenterology. More...YAHOO NEWS
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